Product information
DXN Cinnamon Herbs Bag blends aromatic spices and traditional herbs, including cinnamon, star anise, black pepper and Ganoderma. The ready-portioned bag simplifies preparation of herbal soup or broth. Supplied as 5 packs x 90g per box.
Ingredients
Angelica sinensis, Ligusticum striatum, Codonopsis pilosula, Polygonatum odoratum, Piper nigrum, cinnamon twig, Illicium verum, Cinnamomum verum, Glycyrrhiza glabra and Ganoderma lucidum.
Preparation
Simmer one herb bag in water or broth according to the package directions. Remove the bag before serving.
Usage information
Use as a cooking ingredient. Do not consume the inner bag or any non-food packaging.
Storage information
Keep sealed in a cool, dry place away from direct sunlight, heat and moisture. Consume promptly after opening.
Important reminder
Product information is not medical advice.